Layered Mexican Dip Recipe

Ingredients

• 2 cans Frito Lay bean dip
• 1 cup Sour cream
• 1/2 cup Mayonnaise
• 1 package Taco seasoning mix
• 3 Advocados cubed
• 2 tablespoon Lemon juice
• 7 oz Ripe olives chopped
• 1 bunch Green onion chopped
• 8 oz Sharp cheddar cheese shredded
• 3 Tomato chopped finely
• Tortilla chips

Preparation

Spread bean dip on desired serving dish.
Mix together sour cream, mayonnaise and taco seasoning. Spread on top of bean dip.
Combine advocado and lemon juice. Layer next.
Finish by topping with the rest of ingredients in order, excluding chips.
Serve at room temperature or chilled with tortilla chips.